Chinese Food

Sweet and Sour Shrimp Balls

Shrimp meat has always been one of my favorite ingredients. It's soft and easy to digest. It's rich in protein, but low in fat. It's also rich in vitamins and minerals. Summer activity is large. It is easy to sweat in hot weather. There is a lot... ...

Increase muscle and reduce fat

Stewed rice with lamb chops

Mutton chop hand grab rice is a delicious dish with rich meat, sweet but not greasy. It's highly recommended. Once eaten, you will fall in love. Invincible and simple. Novice can also easily handle ~ match with the beautiful tableware of modern ... ...

Braised winter melon

Today, share a stewed white gourd that tastes 100 times better than meat. It costs only two yuan. It can be easily done in three steps. Throw away the vegetables of autumn fat. Make those you like

Pig skin jelly

Here comes the skin jelly of beauty and beauty

Fried dried bean

Stir Fried Cauliflower with carrot

Pan fried crucian

Fish is rich in protein. It is necessary for the elderly and children to supplement nutrition. But crucian carp has many thorns. When eating, you must pay attention to it. No matter whether fish is stewed, boiled, fried or boiled in soup, indivi... ...

Stir Fried Cauliflower

Mushroom and rape

It's a vegetable that I like very much. Every time I order it in a restaurant, it's delicious, nutritious and healthy. It's not fat to eat. It doesn't change meat.

Steamed rice with steak

I also like to cook at home when I'm busy. Although it's convenient and not too expensive to order takeout, I still feel more comfortable making it myself. It's more hygienic. Cook some rice, fry a few steaks, fry an onion and finish a meal in h... ...

Stir Fried String beans

I made this dish for the first time. It's very successful. I think it's troublesome to chop meat. In fact, if I'm patient, I can make it very delicate.

Fried bean curd cake

I bought two bottles of net red chicken fir oil and bean curd. It's from Yunnan Province. Chicken fir fungus is a famous local specialty. It's put in the very ordinary bean curd and immediately up to several grades. But it's really delicious. Wh... ...

Congee with prawns and vegetables

Compared with rice, porridge absorbs faster. And it's full to drink two bowls of porridge. For people who want to lose weight but dare not eat too much, porridge is a good choice. Since my son went to senior three, I have to study in the evening... ...

Squid in soy sauce

Squid is rich in protein, calcium and other nutrients. Squid can be eaten in a variety of ways. You can fry, fry, cook and fry. Different ingredients and recipes. A different kind of food is around you. Today, you fry squid in chili sauce and be... ...

Roast chicken wings, beef and potato

At noon today, my elder sister came. There was another person in my family. All of a sudden, it became lively. At noon, the three of us eat hot and sour noodles and Chongqing noodles. Although they are addictive, they always think there are some... ...

Braised spareribs in brown sauce

As for me, it's the most common and simple way to do it. The meat is fragrant -

Braised noodles with bean ribs

Fried sausage with black pepper

Children's favorite fried crispy intestines. Crispy and elastic. With a little black pepper embellishment. Very delicious. After cutting with a knife, it's like a hedgehog when heated and exploded. It's very interesting. -

Fish head soup

Fish head soup with white milk. It's delicious and tastes better. One bowl is not enough for another. -